Jade Club Nominated For Best Restaurant In The Caribbean

Voting open until January 1, 2024

SOUFRIÈRE, Saint Lucia (December 4, 2023) – The prestigious Jade Club at Jade Mountain is thrilled to announce its nomination for Best Restaurant in the Caribbean in the USA TODAY 10Best Reader’s Choice Awards. This honor reflects Jade Club’s exceptional culinary offerings and its unparalleled dining ambiance, providing guests with an unforgettable gastronomic experience.

Overlooking the stunning Saint Lucian landscape, Jade Club is celebrated for its innovative approach to Caribbean cuisine, combining fresh, local ingredients with international culinary techniques. The restaurant’s commitment to sustainable and artisanal dining is a hallmark of its unique culinary philosophy.

“Our nomination for the USA TODAY 10Best Reader’s Choice Awards is a testament to the hard work and creative vision of our team,” said Allen Susser, Consulting Chef and James Beard Award winner. “At Jade Club, we strive to create dishes that are not only flavorful and innovative but also deeply rooted in the rich culinary heritage of the Caribbean. This recognition celebrates our dedication to excellence in every aspect of our guest’s dining experience.”

The USA TODAY 10Best Reader’s Choice Awards recognize the best in travel and hospitality, with nominees chosen by a panel of industry experts. The Best Restaurant in the Caribbean category celebrates the most outstanding culinary destinations in the region.

Guests and supporters of Jade Club at Jade Mountain are encouraged to cast their votes in favor of the restaurant. Voting is open until January 1, 2024, at 11:59 am ET, and eligible individuals can vote once per day during the voting period.

To show your support for Jade Club at Jade Mountain in the USA TODAY 10Best Reader’s Choice Awards, please visit https://10best.usatoday.com/awards/travel/best-restaurant-in-the-caribbean-2024/.

About Jade Club at Jade Mountain
Jade Club at Jade Mountain stands as a beacon of culinary excellence in Saint Lucia, offering a dining experience that is as visually stunning as it is gastronomically satisfying. The restaurant’s philosophy centers around the ‘Jade Cuisine’ concept, crafted by Chef Allen Susser, to blend exotic flavors with a twist on traditional Caribbean cooking. Coupled with its breathtaking architectural design and panoramic views, Jade Club provides a dining experience that transcends the ordinary. For more information, please visit www.jademountain.com